Allow to cool to room temperature before using. Equally great as a wing sauce, dressing, dip, or glaze. Hold refrigerated for service. This mustard BBQ sauce gets it’s name from the distinctive deep gold color, which comes from the mustard base. What is Carolina BBQ Sauce, you ask? Tangy mustard blends with sugar, molasses, apple cider vinegar, aged cayenne pepper, and natural hickory smoke. This vinegar and mustard-based sauce is true South Carolina BBQ. I always think barbecue sauce is best served on the side so that you can put as little or as much on as you like. Carolina Gold can be used on so much more than just plain barbecue as well. Or, allow to cool to room temperature, transfer to … Allow to cool to room temperature before using. For authentic flavor cook low and slow, and decrease the sweet ingredients a tad. If you like the Carolina mustard based bbq sauces in general, you’ll definitely like this for basting chicken with, adding to burgers or even for dipping. Account & Lists Account Returns & Orders. As a South Carolina upcountry native, I would like to say that the proportions of this sauce recipe are fine, however the authors’ assertion that it does not need to be cooked is inaccurate. One of my favorite things about barbecue is all the sauces. CATTLEMENS MASTER RESERVE CAROLINA TANGY GOLD BBQ SAUCE 1 x 18 oz BOTTLE Customers who bought this item also bought. Cattlemen's Carolina Tangy Gold BBQ Sauce, 18 oz: Amazon.sg: Grocery & Gourmet Food. https://www.amazon.com/Cattlemens-Carolina-Tangy-Gold-Sauce/dp/B004YV… Mustard has a lot to offer barbecue. Broccoli Dip (Easy Oven or Slow Cooker Recipe), Eastern North Carolina Vinegar BBQ Sauce – Traditional vinegar sauce contains no tomato products, and instead uses a tart combination of vinegar, hot sauce, and spices. Dump everything into a medium saucepan set to low heat. Combine all ingredients in a medium sized sauce pan. Place the pan over medium heat and bring to a rapid simmer. This traditional sauce is for anyone who takes their pork BBQ … Pour into a jar and store in the fridge for up to 2 weeks. Sooooooo good:) It gets its strong, tangy … Daily Goals. This thick and rich sauce features French’s® #1 grade mustard seed, blended with molasses, apple cider vinegar, aged cayenne and natural hickory smoke. Sodium 1,920g. It's delicious as a dip for sweet potato wedges, a fun option for tossing hot wings in, and can even be brushed over baked salmon! Originating in North Carolina, this sauce is easy to make with just 6 ingredients. Tangy and spicy in taste, this sauce perfectly complements the smokiness of, South Carolina Mustard BBQ Sauce – Traditional mustard sauce, also known as ‘Carolina Gold’, contains a mixture of both yellow mustard and vinegar as well as seasonings. From simple sauces to elaborate main courses, our line of professional products were created with you in mind - offering consistency, quality and value that you're passionate about. Feb 25, 2014 - Cattleman's BBQ Carolina Tangy Gold Sauce. Alabama • Alaska • Arizona • Arkansas • California • Colorado • Connecticut • Delaware • Florida • Georgia • Hawaii • Iowa • Louisiana • South Carolina • Texas, Your email address will not be published. 7 % 1g Protein. Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! Both North Carolina and South Carolina have their own regional BBQ sauces. I love each of the different types of BBQ sauce so much that I couldn’t possibly choose a favorite. Page 1 of 1 Start over Page 1 of 1 . Find many great new & used options and get the best deals for French's Cattlemen's Carolina Tangy Gold BBQ Sauce 18 oz. She called the sauce Carolina Gold… From Carolina Gold to Alabama white, the country's principle sauce styles by Brenna Houck @EaterDetroit Jun 18, 2016, 12:00pm EDT Via All Barbecue Week Coverage [E] This versatile sauce is a mild blend of sweet and smoky flavors with a hint of honey. This Trader Joe’s Carolina Gold BBQ Sauce is a sweet, smoky and tangy sauce that is a really good version of mustard based Carolina style barbecue sauces. Whisk well to combine. Add a slurry – Mix one tablespoon of cornstarch with 1 tablespoon of water and add it to the sauce. I would love to hear your experience. Carolina barbeque sauce is thick and tangy with a very subtle sweetness. Cart All. Cattlemen’s Carolina Tangy Gold BBQ Sauce features zesty, creamy mustard, perfectly blended with rich molasses, aged cayenne peppers, apple cider vinegar and natural hickory smoke for unbeatable flavor and distinctive, golden color. Hi, I’m Amy! Whisk until well mixed. Save my name, email, and website in this browser for the next time I comment. Distilled Vinegar, Sugar, Water, #1 Grade Mustard Seed, Soy Sauce (Water, Wheat, Soybeans, Salt), Aged Cayenne Red Peppers, Salt, Apple Cider Vinegar, Tomato Paste, Natural Hickory Smoke Flavor, Turmeric, Corn Syrup, Paprika, Oleoresin Paprika (Color), Spices, Molasses, Garlic Powder, Natural Flavors, Onion Powder, Sodium Benzoate (as a Preservative), and Celery Seed. You know I’m going to try them all. It's a Vinegar Based Barbecue Sauce ( although there is also a Carolina Barbecue Sauce called Carolina Gold that is fantastic as well.. Carolina Vinegar Barbecue Sauce is tart, acidic, tangy… Apr 6, 2018 - McCormick For Chefs® offers the ultimate flavor toolbox to fuel your passion and creativity. Smoky, bold, and complex. -Mark. Your email address will not be published. But to be honest, I’ve also made this the day of and it’s still pretty darn delicious. RATE and COMMENT below! In a bowl combine mayonnaise and Carolina BBQ Sauce. Log in. Mustard BBQ sauce is rich, tangy and zingy in flavor which pairs well sweet and. 60 / 2,000 cal left. It is perfect drizzled over smoked pork, chicken, burgers, ribs – you name it! This post may contain affiliate links which won’t change your price but will share some commission. at the best online prices at eBay! I expect this sauce, uncooked, will taste like commercially available bottled “Gold” sauce, which no self respecting BBQ house here would use. Tasted good on the first day but, as advised, gave it additional rest in the fridge and my oh my was there a significant difference in the depth of flavor. Your email address will not be published. For anyone who hasn’t tried Carolina mustard BBQ sauce before, it’s an edgier approach to barbecue than the sweeter, tomato-based ketchup and molasses sauces that you typically see in the grocery store and are probably more familiar with. 0 %--Fat. Western North Carolina – Also known as Lexington-style or Piedmont, this sauce is vinegar based and seasoned with ketchup, red pepper flakes, brown sugar, granulated sugar and spices. Free shipping for many products! Carolina Mustard BBQ Sauce (aka South Carolina Gold BBQ Sauce) is an easy recipe for the tangy, slightly sweet sauce that is popular in South Carolina barbecue. Skip to main content.sg. Cattlemen's Master Reserve - Carolina Tangy Gold Bbq Sauce. Previous page. Combine all ingredients in a bowl and whisk well. How does this food fit into your daily goals? Increase … How to make Carolina gold BBQ sauce Step 1: Mix the ingredients First, combine tomato paste, yellow mustard, apple cider vinegar, onion powder, garlic powder, black pepper, smoked paprika, … While Midwest and southwest style barbeque sauces contain a good amount of sugar and are sweet in taste , Carolina barbeque sauces contains very little sugar which results in a sour, tangier flavor . Thick, tangy and slightly sweet, you will want to make this homemade sauce again and again! Reduce heat to maintain a gentle simmer. Tangy and sweet with a little heat, this sauce layers molasses on a base of mustard and vinegar and then adds savory spices to give it a rich and deep flavor that is … Fat 67g--/ 67g left. Many recipes for Carolina mustard BBQ sauce call for you to warm the ingredients together on the stove for five minutes to dissolve the brown sugar, but I haven’t found that to be necessary. Tangy Barbecue Sauce Recipe: How to Make It | Taste of Home North Carolina’s is more vinegar-based, while South Carolina has a vinegar AND mustard base. This site uses Akismet to reduce spam. https://www.amazon.com/carolina-gold-bbq-sauce/s?k=carolina+gold+bbq+sa… The flavor is even better the second or third day, if you can make it in advance. Kick up the everyday slaw with Cattlemen's® Carolina Tangy Gold™ BBQ Sauce. Gold sauce doesn’t just need to be heated, it needs to be cooked low and slow for at least an hour. But if you are concerned, you can warm the sauce over low heat for 5 minutes. It’s the perfect balance of zingy vinegar + pinch of sweet + just the right amount of spice – and I am fully … Serving Size : 2 Tbsp (35g) 60 Cal. Cattlemen’s® Carolina Tangy Gold™ BBQ Sauce Add excitement to your menu with this differentiated, on-trend regional flavour Sweet and tangy mustard and apple cider vinegar, balanced with a smoky note and a hint of cayenne pepper Versatile in applications beyond BBQ Add cabbage and carrots. North Carolina is known more for their ketchup based bbq sauces with molasses and brown sugar and their vinegar based sauces as well, but they’ve made plenty of room for this mustard bbq sauce, which is also known as Carolina Gold Barbecue Sauce… Log Food. Calorie Goal 1,940 cal. Remove from heat. Cattlemen's®Carolina Tangy Gold™ BBQ Sauce Dare to be different and go for the Gold. The flavor is even better the second or third … Make sure you whisk the cornstarch mixture into the sauce and allow the barbeque sauce to cook over a rapid simmer until the sauce has thickened. My husband makes the BEST Pulled Pork.I am so spoiled and ruined. 93 % 14g Carbs. If you don’t enjoy mustard, I’ll be honest and say that this BBQ sauce might not be for you. To naturally thicken sauce – Allow the sauce to simmer for a longer period of time than the 15-18 minutes stated in the recipe. I especially love when there are multiple sauces in squeeze bottles to choose from. Pour into a jar and store in the fridge for up to 2 weeks. This is without a doubt a fabulous and finger licking kind of sauce! Fitness Goals : Heart Healthy. If you love Carolina Gold Sauce / Mustard BBQ Sauce… Required fields are marked *. But I will say that you are missing out and ought to at least give it a try! This BBQ sauce recipe is a copycat recipe of a lady named Mary whose restaurant we stopped at during a cross-country trip when my friend was moving to South Carolina. Dare to be different and go for the bold: Cattlemen’s® Carolina Tangy Gold™ BBQ Sauce. ©2021 House of Nash Eats Design by Purr. This Carolina BBQ Sauce recipe is easy to make and tastes delicious with everything! Cook, whisking occasionally, until the sauce is glossy and thickened, about 15-18 minutes. I do recommend making this Carolina gold BBQ sauce at least one to two days in advance, if possible, because it allows the flavors to develop more in the fridge. Western Carolina sauce is slightly sweeter in taste and pairs well with pork shoulder! Enjoy with pork, chicken, ribs, on sandwiches – whatever! It is perfect drizzled over smoked pork, chicken, burgers, ribs - you name it! Also, if you share on INSTAGRAM, use the hashtag #houseofnasheats and tag me (@houseofnasheats) so I can stop by and give your post some love. Toss until evenly coated. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. I’m obsessed with the beautiful contrast of this golden-hued sauce against the dark colors of smoked meat! Carolina Gold BBQ Sauce is a very tangy mustard based sauce. I don’t notice any graininess to the sauce after whisking the ingredients together. https://www.allrecipes.com/recipe/214507/carolina-bbq-sauce Thank you! Whisk together to combine. barbecue, BBQ, Carolina, homemade, North Carolina. Or, allow to cool to room temperature, transfer to an airtight container and store in the refrigerator for up to 2 weeks. Carolina Gold BBQ Sauce Estimated time: 5 min Deep in the heart of South Carolina, between Columbia and Charleston, where German immigrants settled in the eighteenth century, there is a pocket of barbecue connoisseurs who prefer pork with yellow … Getting feedback from you helps me and other readers too! Enjoyed it mightily mixed with some marinated vegetables and looking forward to my next meal knowing I have this to play with! And then there is the mayo-based Alabama white barbecue sauce to consider! Smoky, bold, and complex. Taste and adjust for seasoning with salt and pepper. We made this to go on pulled pork, but it’s also great for Texas smoked brisket, baby back ribs, and barbecue chicken. It originated in the Germanic Communities of South Carolina and is meant to compliment pork dishes. Tangy mustard blends with sugar, molasses, apple cider vinegar, aged cayenne pepper, and natural hickory smoke. I made this Carolina Gold sauce last night and it was awesome! Hello Select your address All Hello, Sign in. Learn how your comment data is processed. Classic yellow mustard is the most popular choice for this barbecue sauce, along with vinegar, sweetener, and spices. Carolina Vinegar BBQ Sauce is tangy, spicy and is the ultimate sauce when you’re serving pork! This versatile sauce is excellent on protein - including seafood - and sides. This is the only way to get the authentic, deep, complex flavor of our region. Great recipe- thank you for sharing! Carolina Mustard BBQ Sauce (aka South Carolina Gold BBQ Sauce) is an easy recipe for the tangy, slightly sweet sauce that is popular in South Carolina barbecue. Use this "traditional" sauce on any of our meats. Originating in western North Carolina, this tomato-based sauce is also favored in regions outside the Carolinas, such as Memphis, St. Louis, Chicago and Texas. Equally great as a wing sauce, dressing, dip, or glaze. This versatile sauce is excellent on protein - including seafood - and sides. Friends, this Carolina Gold Mustard BBQ Sauce belongs in the bbq sauce hall of fame. https://www.sprinklesbystacey.com/carolina-gold-barbecue-sauce Vinegar BBQ sauce is much thinner in consistency than ‘traditional’ BBQ sauce.